Week 5: Recipe of the Week

PUFFINS- PANCAKE MUFFINS

The best grab and go breakfast there is, a number of add ins can be dropped in to make these puffins exactly what you want. Its the simplest form of a pancake, and can easily be made for a lot of people in a short amount of time. Best paired with a great cup of coffee. Original recipe here.

Prep time:

10 mins

Cook time:

15 mins

Total time:

25 mins

Ingredients

• One batch of pancake mix [mixed according to box or recipe directions]
• Optional extra egg if you’d like fluffier muffins
• Optional mix-in’s such as chocolate chips, dried fruit, chopped nuts, cinnamon sugar

Instructions

1. Preheat oven to 350. Mix together pancake batter and the extra egg.
2. Spray muffin tin pan with nonstick spray or use muffin liners. Fill ⅔ way full. Top with 1 tablespoon of mix-ins per muffin.
3. Bake for 15 minutes or until a toothpick comes out clean.

 

Photograph from momtomomnutrition.com

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